Cheesy Garlic Butter Chicken Bowties with Mozzarella Cream Sauce – Creamy, Dreamy Comfort Food!
Indulge in the ultimate comfort food with this Cheesy Garlic Butter Chicken Bowties recipe — tender bowtie pasta tossed in a rich mozzarella cream sauce with golden garlic butter chicken! 🧄🧀
This creamy pasta is perfect for busy weeknights or cozy family dinners. It’s a one-pan wonder loaded with juicy chicken, Parmesan, and gooey mozzarella that melt into a silky, restaurant-quality sauce.
Serve it with garlic bread or a side salad for a satisfying meal everyone will crave.
cheesy garlic butter chicken pasta, mozzarella cream sauce, creamy chicken bowtie pasta, weeknight dinner recipe, easy chicken Alfredo, comfort food pasta, creamy garlic chicken recipe, pasta with mozzarella sauce, one-pan chicken pasta.
🍝 Full Recipe :
Ingredients:
2 chicken breasts, sliced into strips
12 oz (340 g) bowtie pasta (farfalle)
3 tbsp butter
4 cloves garlic, minced
1 tbsp olive oil
1 cup heavy cream
½ cup chicken broth
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 tsp Italian seasoning
1 tbsp fresh parsley, chopped
Salt & pepper to taste
Instructions:
Cook Pasta:
Boil bowtie pasta according to package directions. Drain and set aside.Cook Chicken:
Season chicken with salt, pepper, and Italian seasoning. In a skillet, heat olive oil and sear chicken until golden and cooked through. Remove and set aside.Make Garlic Butter Sauce:
In the same pan, melt butter. Add minced garlic and sauté for 1 minute until fragrant.Create the Cream Sauce:
Pour in chicken broth and heavy cream, stirring until smooth. Add mozzarella and Parmesan; whisk until melted and creamy.Combine:
Add cooked chicken and pasta to the sauce. Toss until evenly coated. Garnish with parsley and extra cheese.Serve:
Serve warm and enjoy the rich, cheesy goodness in every bite!
💡 Tips for Extra Creaminess
Use freshly grated cheese — it melts smoother.
Add mushrooms or spinach for a flavor boost.
Reheat leftovers with a splash of milk to keep the sauce creamy.