Banana Cream Pie Milkshake
This Banana Cream Pie Milkshake is a dreamy, thick, and creamy treat that blends all the best parts of banana cream pie into one indulgent glass. Made with bananas, vanilla ice cream, crushed cookies, and topped with whipped cream and pie crust crumbles, it’s a fun dessert or summer shake that’s always a hit. Perfect for banana lovers and milkshake fans alike!
🧂 Ingredients: (Serves 2)
2 large ripe bananas
2 cups vanilla ice cream
1/2 cup milk (or more for thinner consistency)
1/4 tsp vanilla extract
1/4 cup crushed graham crackers or vanilla wafer cookies
Whipped cream (for topping)
Extra banana slices (for garnish)
Crushed cookies or pie crust crumbles (for topping)
Caramel or honey drizzle (optional)
👩🍳 Instructions:
Blend the milkshake:
In a blender, combine the bananas, vanilla ice cream, milk, vanilla extract, and crushed cookies. Blend until smooth and creamy.Check consistency:
Add a splash more milk if needed for your desired thickness.Serve:
Pour into tall milkshake glasses.Top it off:
Add whipped cream, banana slices, and extra crushed cookies or pie crust crumbles. Drizzle with caramel or honey for extra decadence.Enjoy immediately!